Get right down to business with some seriously tasty lunch specials.
Served Monday – Friday 11AM – 3PM
+ Add a side Caesar or green salad to any Midday Rush item for some extra dough
Simple House Salad
Julius’ Chicken Caesar Salad
The Antipasto Thing
red onions, pepperoncinis, Italian cheeses and our soon to be famous cheese-tons all tossed with Italian dressing. It’s so Italian we could have named it Luigi.
A BIG slice of our Chicago-style thin crust pizza covered with cheese. Did we mention it’s BIG?! Add toppings to make it your own
It’s pronounced Bowl O’ Pasta and it’s a neighborhood favorite. Our delicious angel hair, topped with Oregano’s homemade marinara sauce. Try it with meat sauce, sausage, meatballs or chicken
Alfredo the Dark
If you’re afraid of the dark then you’re missing one heckuva lunch dish. We mix poblanos, cream, a special blend of Southwest cheeses and saute with a spiral pasta. Then we top it with diced tomatoes, cotija cheese, a tasty jalapeño and our “south of the border” bread. Don’t be Alfredo this! Try adding a big meatball or sausage link.
Big Rig Pasta
You’ll want to drive this Big Rig! We take rigatoni pasta, cover it with chipotle cream sauce, chopped basil, diced tomatoes, Parmesan, and give it a slightly spicy finish. Toot your horn for a great lunch! Try adding a big meatball or sausage link.