CHiCAGO PiZZA

i ONLY HAVE PiES FOR YOU

_0006_Pizza-Left-Pan

PAN PiZZA

Our own rendition of this classic has a light, flaky crust, topped with REAL Wisconsin cheese, tomatoes and a few shakes of oregano. Add any ingredients from the toppings below and make it your own!

SIZES
10 inches 12 inches

THiN CRUST

Build your own or try one of
our specialty pizzas!

Less can be so much more! Try our famous Chicago-Style Thin Crust Pizza – made with REAL Wisconsin cheese (not the fake stuff!) and custom-cut into tasty, awesome squares.

SIZES
12 inches 16 inches 18 inches

STUFFED PiZZA

Our “pizza de resistance.” We take a deep dish, add our housemade crust and fill it with cheese and fresh ingredients (we suggest at least ONE ingredient), then cover it with a layer of thin crust and top it with a tangy sauce.*

SIZES
10 inches 12 inches

THiN CRUST

Build your own or try one of our specialty pizzas!

Less can be so much more! Try our famous Chicago-Style Thin Crust Pizza – made with REAL Wisconsin cheese (not the fake stuff!) and custom-cut into tasty, awesome squares.

SIZES
12 inches 16 inches 18 inches
_0006_Pizza-Left-Pan

PAN PiZZA

Our own rendition of this classic has a light, flaky crust, topped with REAL Wisconsin cheese, tomatoes and a few shakes of oregano. Add any ingredients from the toppings below and make it your own!

SIZES
10 inches 12 inches

STUFFED PiZZA

Our “pizza de resistance.” We take a deep dish, add our housemade crust and fill it with cheese and fresh ingredients (we suggest at least ONE ingredient), then cover it with a layer of thin crust and top it with a tangy sauce.*

SIZES
10 inches 12 inches

*This “stuff” is good, and takes at least 40 minutes…well worth the wait!

Choose From A

BOATLOAD OF TOPPiNGS

THiN CRUST SPECiALTY PiZZA

THE ORiGiNAL PiZZA COOKiE®

Often imitated, never duplicated.

More than a 1/2 pound of Chocolate Chip, Peanut Butter Chocolate, White Chocolate Macadamia Nut or Salted Caramel Chocolate Chunk

cookie dough, slightly baked in a 6-inch pizza pan and topped with three scoops of vanilla bean ice cream. This baby serves 2-4.