“Our recipe for success begins with great people.”

Founded in the Arizona desert in the early 90s, the Oregano’s roots date back many decades and miles – all the way to the Great Depression and the north side of Chicago. That’s where the father of Oregano’s founder Mark Russell first learned to cook traditional Italian dishes. Of course, high quality food is only part of what has turned Oregano’s into an iconic dining experience. The commitment to over-the-top hospitality and the family atmosphere make every visit feel like a special occasion. Our Team Members know they can count on a fun, high energy work environment while growing and developing their skills each day. Our recipe for success begins and ends with great people. Are you ready to join the Oregano’s family?